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School Nutrition

School Nutrition Home

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The School Nutrition Program's Mission:

" To provide healthy, appealing meals and nutritionally assist each child every day in making the most of their educational opportunities."  

   By the foods we plan, prepare and offer-

We Play a Very Important Role in Education.

Every day as "We Nourish Education,"

We Benefit Both the Mind and Body of Each Child We Serve.

Board Policies

Effective September 20, 2023, for those who submit electronic payments through the K12 Payment Center, the credit and debit card convenience fees for all payments will be 3.95% of the transaction amount with a minimum fee of $2.60 per transaction, while ACH or eCheck transactions, if applicable, will carry a flat fee of $1.80 per transaction 

Dietary Request Forms / Unique Mealtime Needs

COMMUNITY ELIGIBILITY PROVISION (CEP)

For the 2024-2025 school year, all students in Caswell County will receive breakfast and lunch at no cost. 

CEP Information

USDA Nondiscrimination Statement

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-ComplaintForm-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by: 1. mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410; or 2. fax: (833) 256-1665 or (202) 690-7442; or 3. email: program.intake@usda.gov

USDA is an equal opportunity provider, employer, and lender.

 

Staff

Genola Allen

Titles: Cafeteria Manager
Locations: Oakwood Elementary School
Departments: Cafeteria Manager
Email:
Phone Numbers:
School: (336) 694-4381

James Fowler

Titles: Central Warehouse
Locations: Central Office
Email:
Phone Numbers:
School: (336) 694-4116 ext. 98

Thressie Jones

Titles: Cafeteria Manager
Locations: North Elementary School
Departments: Cafeteria Manager
Email:
Phone Numbers:
School: (336) 388-5006

Laura Miles-Chandler

Titles: School Nutrition Administrative Assistant
Locations: Central Office
Email:
Phone Numbers:
School: (336) 694-4116

Makayla Mitchell

Titles: Director of School Nutrition
Locations: Central Office
Email:
Phone Numbers:
Work: 336-694-4116

Patricia Price

Titles: Cafeteria Manager
Locations: Bartlett Yancey Senior High
Departments: Cafeteria Manager
Email:
Phone Numbers:
School: (336) 694-4212 ext. 305

Carol Ann Shively

Titles: Interim Cafeteria Manger
Locations: Stoney Creek Elementary School
Departments: Cafeteria Manager
Email:
Phone Numbers:
School: (336) 694-4240

Janice Totten

Titles: Cafeteria Manager
Locations: N.L. Dillard Middle School
Departments: Cafeteria Manager
Email:
Phone Numbers:
School: (336) 694-4420